Brut Bottling
Sparkling Wine Production

About Us

Brut Bottling grew out of passion and need. We are passionate about needing sparkling wine...

We are the first sparkling with production company to offer a complete solution for your sparkling wine program. We offer 

  • Method Traditional
  • Charmat
  • Pet-Nat
  • Carbonated

We are also the only sparkling wine production facility that offer both Mobile and Custom Crush services.


Our Team

Christian Troussieux

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Christian was born in the South of France and, with a grandmother from Reims, you could easily say sparkling wine has always had a special place in his heart. In 2003, after 20 years in the tech industry, Christian and his family moved to Napa where he started in the tasting room at Cuvaison and later worked as the GM for Venge Vineyards. In 2007 he started Mobile Wine Services; a Velcorin Dosing Service. In 2010, MWS partnered with VinPure. They are now the largest Velcorin Dosing provider in the US.

“He who doesn’t risk, never gets to drink Champagne”

Eric Gordon

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 Eric fled Florida in a 1992 Crown Victoria with 75,000 miles, a few weeks’ worth of clothes, a Nokia cell phone, a Rand McNally Map and a dream.  Within a week of arriving in Napa he landed a cellar position at  Dry Creek Vineyard. Since his days at Dry Creek Vineyard, Eric has worked with the likes of Kirk and Nils Venge, Philippe Meka, and Marco DiGiulio, and started crafting his own wines in the Crusher District. His  first wine Punk Dog, was named after his Corgi, Sophie.  

Craig Roemer

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 Craig Roemer is a UC Davis graduate with over 30 years of experience producing sparkling wines. Craig continued to gain expertise by making wine for one of the most prestigious Napa sparkling wine producers for 15 years. Over the course of his career, Craig has made Méthode Traditionnelle, Charmant, Pet-Nat (Petillant Naturel) and Carbonated Wines. He has made wines on four different continents, which are North and South America, Europe and Australia. He has worked with the three traditional varieties, Chardonnay, Pinot Noir and Pinot Meunier, as well as a number of other varietals not typically associated with Méthode Traditionnelle Sparkling Wines. He has proven his expansive knowledge base and attention to detail to make a wide variety of quality and uniquely expressive wines.

Contact Us

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Your partner for Sparking Wine Production

Brut Bottling

PO BOX 2267, NAPA, CA 94558

(707) 227-7426